Published: June 11, 2026

Fortifi Spotlights High-Output Efficiency for Meat Production at Tecnocarne 2026

Bettcher and LIMA present technologies for meat processing and meat-bone separation

THE WOODLANDS, Texas, June 11, 2026 – Companies within the Fortifi Food Processing Solutions (“Fortifi”) unified platform of leading global brands will showcase tools and equipment for meat processing at Tecnocarne 2026 from June 16-19 in São Paulo, Brazil. In Booth V020, Bettcher will demonstrate premium-quality precision tools for meat processing, while LIMA will present meat-bone separators, deboners and grinders-desinewers.

Bettcher specializes in high-output, ergonomic trimmers. At the show, Bettcher will showcase the premiere of the Mago X3 and Mago X5 trimmers, designed specifically for the Brazilian market and slated for release in the second half of 2026. The Mago X trimmers build upon the original Mago design, with increased production speed and output. The company’s Quantum Flex and Flex+ Trimmers improve performance and durability with any Bettcher motor system.

LIMA designs and manufactures meat-bone separators, deboners and grinders-desinewers to produce excellent quality ground and desinewed meat as well as mechanically separated meat from a variety of beef, pork, lamb, fish and poultry raw materials. The company’s products focus on energy efficiency and maximal recovery of all edible products while maintaining excellent texture.